Back to Recipes
Nordic Quinoa & Berry Salad

Nordic Quinoa & Berry Salad

This vibrant Nordic-inspired quinoa and berry salad is packed with antioxidants and omega-3s, promoting cellular rejuvenation and longevity. Perfect for a refreshing lunch, this dish supports anti-aging and heart health with nutrient-dense ingredients.

View meal plan
10
Prep (min)
15
Cook (min)
4
Servings
320
Calories

Ingredients

  • 1 cup quinoa, rinsed
  • 2 cups water
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
  • 2 cups arugula
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 2 tbsp chopped fresh dill
  • Salt and pepper to taste

Instructions

  1. 1

    Rinse and drain the quinoa thoroughly. In a medium saucepan, combine the quinoa and water. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes or until the quinoa is tender and water is absorbed.

  2. 2

    Fluff the cooked quinoa with a fork and let it cool slightly. In a large bowl, combine quinoa with blueberries, raspberries, arugula, and chopped dill.

  3. 3

    Drizzle olive oil and lemon juice over the salad. Season with salt and pepper to taste. Gently toss to combine all the ingredients evenly.

Recipe Info

DifficultyEasy
Total Time25 min
TargetMen & Women

Nutritional Info (per serving)

9g
Protein
42g
Carbs
13g
Fat
7g
Fiber

Longevity Benefits

This recipe is designed to support healthy aging through:

  • Fight oxidative stress with powerful antioxidants
  • Essential fatty acids for brain and heart health

More Longevity Recipes